Browse through our vast array of whole foods.
Showing 33–40 of 40 results
No Sugar? Really! We’ve gone full bean with our 100% cacao keto chips. Made from very light organic cocoa beans. Smooth, bright, wonderfully intense, and hard to believe that it is completely sugar and sweetener free. Yes!
Fine Ground Celtic Sea Salt® is a perfect all-purpose shaker salt, for convenient use at the table, as a recipe ingredient or in baking. Our Fine Ground has no additives and is not processed in any way beyond drying and grinding.
You want “true cinnamon”? This is it. You’ll know Ceylon by its complex yet nuanced flavor. Ours is spicy in the true sense — but, with its 1 to 1.6% oil content, the flavor is mild and delicate. Comfortingly warm, not hot. Fruity, almost apple-cinnamony, floral and nectar-like, but only lightly sweet. It’s that complex. Its aroma is equally distinctive, with hints of floral and citrus complementing the warm-spicy notes.
Nothing but pure, organic cardamom seed (Elettaria cardamomum), ground for easy use. No GMOs. No ETO (considered carcinogenic by the EPA). Aromatic, subtly spicy-sweet, with notes that are almost lemon-and-ginger-like. But this spice is so unique, we just can’t put it in a box. Try it for yourself.
Premium, whole organic poppy seeds (Papaver somniferum), and nothing else. Nutty, earthy-woodsy flavor with a hint of sweetness. Characteristic Dutch-variety blue-black color. Distinctive toothy crunch.
Nothing but pure, organic vanilla extracted from premium Madagascar Bourbon vanilla beans (Vanilla planifolia), with organic alcohol as the extracting agent and flavor carrier, and a little water as the liquid base. This is REAL vanilla. No GMOs. No sugar. No fake color. No fake flavor.
Our coconut sugar has a rich golden color and a warm, delicious caramel flavor.
It’s harvested using natural, sustainable farming practices handed down from one generation to the next.
Whether you’re baking, sprinkling or sweetening, you’ll taste the quality.