Browse through our vast array of whole foods.
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Looking for a superior gluten free, low carb flour? Bob’s Red Mill Super-Fine Almond Flour is made from the finest California-grown almonds, which have been blanched and ground to a fine meal that is ideal for gluten free baking. Almond flour is also a must-have for paleo and grain free baking recipes.
Enjoy Gluten Freedom Xanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.
Bragg Liquid Aminos is a liquid protein concentrate made from Certified Non-GMO Soybeans and water. No table salt is added. Bragg Liquid Aminos Better than Soy Sauce! No Gluten, No GMO’s, No alcohol, No artificial coloring, Not fermented.
Lotus Foods brings you gluten free Buckwheat & Shiitake Rice Ramen, traditional Japanese-style noodles made from organic buckwheat,mushrooms and brown rice instead of wheat!
Did you give up Cereal because of all the sugar and empty carbs. That’s why Catalina Crunch was created, a ZERO sugar, gluten free, low carb solution to your mornings.
Make Fonio flour a pantry staple because of how versatile it will be in your kitchen. Fonio flour can be used to make pancakes, crepes, bread, cookies, pizza, cakes and spring rolls.
A naturally gluten-free grain packed with important micronutrients and amino acids (which foods like rice, corn and wheat lack), fonio is one of the world’s most nutritious grains.
Baking Powder is the go-to leavener for quick breads, biscuits, cakes and other no-yeast baking recipes. It has no aluminum added and no bitter aftertaste.
Edensoy is the original American soymilk dating back to July 1983. Through combined efforts to realize the benefits of soy as a superfood for the future, Eden worked with a traditional miso maker in Japan with generations of soy production and processing expertise, and with Cornell University flavor researchers, who in the 1960’s developed technical productions advancements using a narrow range of temperature and pressures in producing the very best non-dairy liquid food from soybeans.
Himalayan salt has the highest mineral content of any salt on the planet with 84 trace elements and minerals. It is the only salt on Earth that remains truly raw.
A delicious tonic with major health benefits that has quickly become a customer favorite. A note on Fond’s sourcing: certified organic, pasture-raised bones and organic herbs and veggies – no hormones, GMOs, added sugar, antibiotics or yucky preservatives.
Fullgreen’s ready-to-eat Riced Cauliflower is naturally lower in calories and has 89% fewer carbs than white rice. Every pouch is filled with non-GMO cauliflower and that’s all: no preservatives, no additives, and no salt. And because it’s shelf-stable you can keep it in your kitchen cupboard, gym bag or office drawer for whenever you need it. It’s the perfect side to a vegetable curry or mixed into a stir-fry.