Description
- Gluten Free
- Vegan; Vegetarian
- High in Fiber; Kosher Pareve
₵160.00
Made from the ground seeds of the guar bean, Guar Gum has eight times the thickening power as cornstarch and is an excellent all-purpose thickener for salad dressing, ice creams, puddings, soups and more. It’s also a great binder for use in gluten free baked goods.
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