₵110.00 – ₵220.00
Brown Basmati has always been a family favorite for its whole grain goodness, versatility, and pleasant aroma. This long, thin grain is light and won’t clump together when cooked, making it a natural fit for curry, stir-fry, salad, pilaf, and dessert recipes that call for distinct kernels with a fluffy texture.
Grown with earth-preserving practices, our 20+ rice and quinoa varieties are cultivated to maximize the flavor of each tiny grain. Long, short, black, brown, white, red, and blended. Each variety brings something different to the table so you can get creative in the kitchen.
| Size | 1kg, 500g |
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Finally! A healthy yet still-tasty party chip! Late July uses simple, traditional cooking methods to create their thin and crispy tortilla chips and then add a flavorful blend of chia and quinoa, that makes them impossible to stop eating. Fortunately, that’s OK because like all Late July® snacks, they’re certified organic and gluten-free ,as well as tree nut-, and peanut-free, so you can feel good serving them by the bowlful to your guests—and yourself.
Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces.
Lotus Foods is excited to bring Asia’s most popular noodles to kitchens, now all gluten-free, and made with organic and whole grain rice.
We take pride in sourcing and selecting health foods with superior quality and nutritional benefits for our customers. We believe in the healing properties of health foods – when you eat better, you feel better
Boundary Road Opposite Gethsemane Cemetery
GPS code: GA 286-8086
+233-263773445
+233-202340193
+233-596322971
info@thrivewholefoodsgh.com
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