₵130.00
Cassava is a root vegetable that is ground whole and dried into a fiber-rich flour that we use to make this incredible, grain free pastas. This pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm, and can be enjoyed by everyone.
| Flavors | Cassava Spaghetti, Cassava Elbows, Cassava Orzo, Cassava Fusilli |
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Shirataki noodles, known in Japan since the the 7th Century, have just been upgraded for the 21st. These Ready Noodles made from the same recipe as the Buddhist Monks used all those years ago, 97% water and 3% Konjac Plant Flour, is precooked and vacuum sealed for 21st Century convenience.
Finally! A healthy yet still-tasty party chip! Late July uses simple, traditional cooking methods to create their thin and crispy tortilla chips and then add a flavorful blend of chia and quinoa, that makes them impossible to stop eating. Fortunately, that’s OK because like all Late July® snacks, they’re certified organic and gluten-free ,as well as tree nut-, and peanut-free, so you can feel good serving them by the bowlful to your guests—and yourself.
Sunflower seeds are an excellent source of antioxidants like vitamin E, healthy fats, B vitamins, copper and other minerals. They contain nutrients that fight cancer, lower your risk of heart disease, balance blood sugar, support thyroid health and lower inflammation.
We take pride in sourcing and selecting health foods with superior quality and nutritional benefits for our customers. We believe in the healing properties of health foods – when you eat better, you feel better
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