Description
Cassava flour is similar to tapioca starch. Like its cousin, tapioca starch, cassava flour is created from the cassava root, a longtime staple crop in South America, Asia and Africa.
- Gluten Free
- Grain Free
- Nut Free
- Neutral Flavor
- Fine Texture
- Paleo and Whole30 Friendly
- Non-GMO Project Verified
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