₵270.00
Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten free cooking and baking. Non-GMO verified!
Cassava flour is similar to tapioca starch. Like its cousin, tapioca starch, cassava flour is created from the cassava root, a longtime staple crop in South America, Asia and Africa.
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Lotus Foods is excited to bring Asia’s most popular noodles to kitchens, now all gluten-free, and made with organic and whole grain rice.
Experience the ultimate, sugar-free breakfast with Lakanto’s Maple-Flavored Syrup. Diabetics and dieters alike can enjoy the texture, taste, and sweetness of syrup without spiking their glycemic index. Lakanto Monk Fruit Sweetener is used to create this proprietary, sugar-free pancake syrup. Savor the rich, smooth, maple-like flavor.
Lakanto’s Maple Flavored Syrup can sweeten more than just pancakes and waffles. Use it in oatmeal, granola, frostings, marinades, or salad dressings.
We take pride in sourcing and selecting health foods with superior quality and nutritional benefits for our customers. We believe in the healing properties of health foods – when you eat better, you feel better
Boundary Road Opposite Gethsemane Cemetery
GPS code: GA 286-8086
+233-263773445
+233-202340193
+233-596322971
info@thrivewholefoodsgh.com
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