₵270.00
Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten free cooking and baking. Non-GMO verified!
Cassava flour is similar to tapioca starch. Like its cousin, tapioca starch, cassava flour is created from the cassava root, a longtime staple crop in South America, Asia and Africa.
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Bob’s Red Mill Baking Soda is extracted by a simple water process using no chemicals. It is aluminum free and offers a light texture and tender crumb to baked goods.
Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces.
Extensive studies have concluded that erythritol and monk fruit extract are safe to use in daily consumption. Monk fruit can help manage diabetes, hypertension, and obesity when used as part of a healthy lifestyle! It has no effect on blood sugar levels, and is 100% safe for diabetics to consume.
We take pride in sourcing and selecting health foods with superior quality and nutritional benefits for our customers. We believe in the healing properties of health foods – when you eat better, you feel better
Boundary Road Opposite Gethsemane Cemetery
GPS code: GA 286-8086
+233-263773445
+233-202340193
+233-596322971
info@thrivewholefoodsgh.com
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