Description
- Gluten-Free
- Long Shelf Life
- Low-Fat
- No Preservatives
- Dairy-Free
- No Refrigeration Required Until Opened
- Vegan
- Made with Non-GMO Soybeans
₵92.00
USDA Organic. Low-fat vegetable protein for dips, sauces & smoothies. Great alternative to eggs and dairy.
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Finally! A healthy yet still-tasty party chip! Late July uses simple, traditional cooking methods to create their thin and crispy tortilla chips and then add a flavorful blend of chia and quinoa, that makes them impossible to stop eating. Fortunately, that’s OK because like all Late July® snacks, they’re certified organic and gluten-free ,as well as tree nut-, and peanut-free, so you can feel good serving them by the bowlful to your guests—and yourself.
LIVIVA Dried Shirataki Spaghetti is an excellent alternative to traditional pasta. With no additives or preservatives, 25 calories and 5g Net Carbs, you can get healthy food that tastes good. Made with clean ingredients, it is simply delicious! Enjoy the best taste like traditional spaghetti — without the guilt.
INGREDIENTS: Water, Konjac flour, Tapioca flour, Oat fibre.
COOKING TIME: Boil water, add spaghetti pasta and cook for 15 minutes. Serve with your favorite sauce or vegetables.
Nature’s Way Activated Charcoal binds unwanted materials and gas in the digestive tract.* Charcoal capsules contain 560 mg of charcoal per serving and are easy to take – no messy powder required.
We take pride in sourcing and selecting health foods with superior quality and nutritional benefits for our customers. We believe in the healing properties of health foods – when you eat better, you feel better
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